Not bad but could be loads better the biggest issue with chipotle is quality. I use to go regularly and have their rice bowl with vegetarian option. Now, you only get green peppers and not the variety you use to get with yellow. Orange etc, this is because it’s cheaper for them but the customer pays the same. The other issue is I sent forctgeir steak and it’s tough and chewy, the biggest problem is the amount of sodium in all their dishes. It’s not good I can eat regularly with out my blood pressure rising at unhealthy levels. Salt in the rice, salt in the eat. Salt in everything. Perhaps they do it purposely do customers buy a drink. No idea but it doesn’t work for me. Small improvements can make a lot of difference here. This is not America so we are more health conscious in Europe. Bring back the old version of the vegetarian dishes, put a lot less salt that Americans love and use better quality meat, even if it comes as extra cost and I feel it will improve things considerably. I eat out on average every week and I’ve taken this place off my list as a good place to eat. Oh, don’t be greedy guys. Have a loyalty card and bring back loyal customers. Be more business minded.

What are you doing? Very disappointed will not be back until more consistency in portion size. Annoying that they are still using a spoon to dish out the protein, not sure if they have heard of a measuring cup? Tired of paying for double protein to get the standard amount.

Unprofessional Unprofessional, unethical, rude employees and untrustworthy. Do not support this location horrible!

well well, who hasnt had chipotle these days. i think it is one of the things to explore if you ever visit the states even once. Quick and tasty, budget friendly, fast and casual. And the courses are definitely restrict you to follow a certain standard, you can customize them, does not matter if it is a burrito, or a bowl or some tacos. the portion sizes are pretty american, not gonna lie, they can be huge in size but you know, obviously, filling. Barbacoa is a very good choice to try out, and obviously the guacamole was rely tasty.

firstly I asked if they have glutenfree… firstly I asked if they have glutenfree tacos and she showed regular wheat tacos. Then proceeded to fill the tacos with a scant amount of very fatty barbacoa beef, about half was fat. It tasted delicious but was NOT worth $10.