Great Customer Service; Love My Beautiful Nontoxic Pots I bought two "seconds" pots. Because of that, they were not made perfectly, but they functionally work great and I use one for making yoghurt and the other one ALL the time for perfect rice, soups, and many other dishes. Food cooked in clay tastes worlds better than cooked in metal to me. One pot came in broken from transit and MEC was super easy to work with about replacing it for free. The only negative is the knob of one of the pots snapped off when I was washing it a month ago. I don't think it was made as well being a second and maybe I was holding it too tightly. Lucky for me I'd saved the lid off the broken pot, so I have a backup. :) I suggest you be very careful with your knobs if you get seconds. Over all, the pots are absolutely wonderful. I was looking for high quality non-toxic cookware and these fit the bill. They are very easy to clean and I've not had much issue with food sticking. Make sure you season them properly before using. A lady who used clay all her life also advised me to soak or at least run the pot full of water before each use to prevent it from cracking. I plug my sink and fill it with an inch or so of water and then fill the pot and turn the lid upside down and let the whole think soak a few minutes while I gather ingredients. I don't know if that has helped, but both pots are holding up nicely. They look beautiful sitting in my kitchen to boot! I look forward to getting more MEC pots in the future.

I love my MEC I love my MEC! The care that has gone into crafting these beautiful pots is evident right away. The food cooked in it tastes amazing - more nourishing. I also love the way this pot looks. It's very beautiful sitting on my stove. I am so grateful for this amazing company!

Miriam’s cookware does not disappoint!! Miriam’s cookware is amazing...not only is it beautiful, but it’s wonderful to cook with and extremely satisfying to know I’m cooking in the best for my family! Love...healthy...cooking!!!

I love cooking in the clay pots my… I love cooking in the clay pots my husband bought for us. At first I was skeptical 🤨 but after cooking some kale, spinach and Swiss chard, I was SOLD!!! The pan was awesome 🙌. The greens turned out perfectly cooked and the green color stayed👌. Just last night I made a quick soup that had some sweet potatoes... I was shocked at how much they retained the flavor. I used to always have to bake them but wow! Wow they were too yummy and mind you, they were in a veggie broth. I highly recommend clay pots to everyone and it's my new gospel lol.

Expect the unexpected Review Content: What after 50 years of cooking and now I find the best way to cook! 20 years to go with Miriams cookware for the rest of my days because the food tastes twice as good. What happened is I bought this pot to cook meat in it and was told to season it first by cooking rice, lentils, quinoa etc first before cooking the meat so I did and was not even really planning on eating the rice I cooked and then looked at it and thought that looks better than ever and tasted it and wow give me a break it was the best rice I have ever cooked but how to take credit for adding water to rice and setting to oven temperature. So now this pot is not for meat it is for vegetables and everything else including meat. BTW I did cook the meat and just like the other foods I cooked in this pot turned out more real somehow I could taste more tastes and different tastes. I cannot explain it in words but the food is somehow more real and pasta is now something not to just eat but savor each bite. If you do not have one of these pots you have to get one for the excitement of spending time in the kitchen. Out of 25 different cooking devices in my kitchen that are all top of the line this pot is now #1 without any hesitation I will say. So happy my other chemically infused ceramic pot cracked so I made this fantastic discovery. I hope you are as happy as I am with the beauty of the pot also you will not want to put it away but rather keep it in site day dreaming of your next meal you are going to get to enjoy.