Great meal, good room, lovely staff Booked for a meal and stopover for a birthday, last minute. The room was very clean and comfortable, not huge but very welcoming with a few nice little extra touches and excellent value for money. Good breakfast too The evening meal was fabulous. Large steak was cooked to perfection, service was second to none. Although they were busy, we were made to feel like we were special - all the touches of a high class restaurant without the hefty price tag. Returned after a walk on the Sunday for a coffee. Unfortunately, having had a big breakfast we weren't up for a Sunday lunch, but the ones coming out looked lovely. Will definitely return and try them out. Thank you to all the staff, every one of them was polite, professional and efficient, they are a credit to you.

good food, great prices and superb ambiance This place has certainly found a suitor in me through its good food, great prices and superb ambiance! Looking forward for a trip again.

Do your tast buds a favour go to the restaurant you won't be disappointed For of us went here for a meal out. We was greeted with a warm welcome. Then showed to our table will they point out the conveniences on the way. Our table was layer out nicely. The staff was amazing looking after us.the food was very tasty and ample size Would we go back definitely

I'm very glad we stopped! We have often driven past and said we would take a look one day, well today we did and we were not disappointed! Friendly staff, great food, modern decor and great outside space, what's not to like! We will be back!

Two of us had calimari for a stater Two of us had calimari for a stater, it was like tough rubber and inedible and soaked with oil. One of us had a vegetarian halumi burger which was awful, dried out halumi which was inedible accompanied by dry inedible fries. Another had fish and chips and again dry fries with "mushy peas", peas which gave the impression of mashed frozen peas with mint and served cold. Three had breast of lamb and we were unanimous the lamb was the best we had ever eaten, it was beautiful unfortunately the sprouting broccoli was raw. It was doubtful the broccoli had felt boiling water and was sooooo salty it made your eyes water, totally ruined the meal. One had beef bourguignon pie which they enjoyed however they were charged extra for asking for fries as opposed to the mash from the menu. I cannot fault the staff aside from the chef who served some courses in a filthy apron, very odd. Would I return, absolutely not.