The Best Q Course The Q course was really great here. Not only you could learn all the in-course materials but also from this amazing team! Their experience their knowledge and their passion, are all you could get from these 6-day training. The exam is indeed intense and exhausting, but you will find you are getting strong at a very amazing speed at the end.

Excellent courses and instructors Excellent courses and instructors. Valerian is very passionate about what he does. The classes were outstanding and very informative. It is at Boot Coffee Campus, where you will learn about the specialty coffee world.

Hello Everyone Hello Everyone. Recently took a few courses at BOOT Coffee. Introduction to Coffee and Sensory Foundations and Intermediate. There is my commence: the school well organized and equipped with professional approach for sure. Valerian is the best person in coffee education. A lot of information, fun and practical skills. Every morning we start with a delicious cup of coffee -La Mula and other kinds / varieties. Highly RECOMMEND TO ATTEND THIS SCHOOL FOR EDUCATION AND ADVICES. As for me I'm planning to take a few more corses during this year. Victor Garvey from Toronto.

Fantastic Coffee Roasting Course! Fantastic Coffee Roasting Course! Valerian really knows how to make Learning FUN. Fundamentals include ‘what you really need to know’ in Starting a Coffee oriented business, from Green Coffee sourcing, Roasting Profiles, Specialty coffee brewing, to what it takes to achieve Financial Success. A ‘Must Attend’ for any Coffee enthusiast!

Our organization's coffee shop Our organization's coffee shop, Arte del Cafe had the pleasure of having a Boot Coffee Campus consultant (Dan) come to our establishment and work with 3 of our baristas. Everything was done in a professional way, and the baristas learned a lot from him. Being right there with him, was great, they were able to ask questions, and get answers right away. They practiced their skills in making coffee with the consultant overseeing what they were doing. As the overseer of the coffee shop, I myself learned about coffee and how it was made. (I did not know much before we started). I would recommend you get Boot Coffee Campus to come to your establishment before or after you have opened your shop, and also when you get new baristas working for you. Dan knows about coffee, and is easy to work with. Highly recommend!